Smellin' Coffee
Coffee is something both my dad and I have a taste for. That being said, however, we have very different preferences when it comes to coffee. I like mine flavored. If even a single flavored bean finds its way into Dad’s morning joe, he notices—Not a flavored coffee fan. At the very least, I put milk and sugar in my coffee. Most of the time, I add chocolate syrup and whipped cream if it’s available. I used to be fine with the powdered cream, but I’ve since upgraded to the liquid variety, favoring the Vanilla Carmel of Coffee Mate, but settling for French Vanilla when I have to. As you know, I’m quite the coffee drinker. I’ve also become somewhat of a nutrition junkie. Back in my Kansas days I was on a pretty restrictive diet of no more than 1000 calories a day (yes, I was constantly hungry!) followed by almost two hours on the elliptical every morning. I told myself that coffee was the one thing I would just let myself have. Well, no problem when my calorie intake was so low th